Journal Articles
Enzyme and Microbial Technology
Year : 2004
NATHALIE PREVOT D'ALVISE : Connect in order to contact the contributor
https://hal.ird.fr/ird-01826881
Submitted on : Saturday, June 30, 2018-8:49:37 AM
Last modification on : Tuesday, December 6, 2022-12:42:13 PM
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- HAL Id : ird-01826881 , version 1
- DOI : 10.1016/j.enzmictec.2003.05.001
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Nathalie Prévot d'Alvise, C. Lesueur-Lambert, A. Fertin, B. Fertin, P. Dhulster, et al.. Continuous enzymatic solubilization of alfalfa proteins in an ultrafiltration reactor. Enzyme and Microbial Technology, 2004, 34 (5), pp.380 - 391. ⟨10.1016/j.enzmictec.2003.05.001⟩. ⟨ird-01826881⟩
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